In a mixing bowl, prepare the cake mix by combining boxed mix, with 2 eggs, oil and the 1 cup of pineapple/water. It’s so easy to turn a yellow cake mix into this easy pineapple upside down cake! Web easy pineapple upside down cake ingredients.
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Beat with an electric mixer at low speed for about 30 seconds, then increase speed to medium and beat for 2 minutes.
Web in a large bowl, combine the cake mix, pudding mix, sour cream, vegetable oil, eggs, vanilla, and reserved pineapple juice.
Gorgeous presentation for brunch, holiday dessert, or any occasion.Add enough water to that pineapple juice to create 1 full cup of liquid. Dinner parties, church socials, and office meetings.To make this pineapple cake recipe, you will need the following ingredients (go to the recipe below for exact quantities and instructions):
One can of sliced pineapple rings, 1 cup of brown sugar, some maraschino cherries, and the usual ingredients for a boxed cake mix.Drain the juice from your pineapple can and use that as part of the water. You will used both the pineapple slices and the pineapple juice from the can;In a large bowl, combine the cake mix with water, oil and eggs.
Web open the can of pineapples and reserve the liquid into a measuring cup.
Web arrange the pineapple slices and cherries on top of the brown sugar..and you’re good to go. Using an electric mixer, beat for 2 minutes at medium speed.Talk about an easy dessert!
(hawaiin for delicious!) quick and easy to throw together.
