Make the batter mix the dry ingredients (flour, baking powder, sugar and salt) in a. Web this pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping. Web we make ours in a 9 x 13 pan so that there is a higher caramelized pineapple and cherry topping to cake ratio.
9 x 13 pineapple upside down cake from scratch
Crushed pineapple upside down cake in a cast iron skillet
Pineapple upside down cake from box with crushed pineapple
Pineapple Upside Down Cake Recipe Using Cake Mix Back To My Southern
Spread onto the bottom of a 9x13 inch pan.
A classic favorite using canned pineapple and maraschino cherries, this retro cake is served upside down and perfect any time of year.
Drain crushed pineapple and reserve juice.Add enough water to remaining juice to make 1 1/3 cup of liquid. Web homemade from scratch is a clear winner!Its juices seep down into the cake, adding even more luscious flavor and texture.
With a quick prep, it’s a showstopper that is quite simple!With a box of betty crocker™ super moist™ yellow cake mix, you can have this impressive dessert prepped for the oven in just 15 minutes. For one round pan, reduce the sugar and butter by half.Web you need to melt the butter for this recipe, so slice the butter into small chunks and give it a spin in the microwave for 30 to 45 seconds.
