Add enough water to remaining juice to make 1 1/3 cup of liquid. Web my improved pineapple upside down cake recipe, written below, is much softer than my original. Web pineapple upside down cake by anne walkup december 27, 2023 15 comments jump to recipe jump to video print recipe pineapple upside down cake is a classic that never goes out of style!
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Delicious with a scoop of vanilla ice cream on top!
Combine margarine, brown sugar, pineapple and 2 tablespoons pineapple juice.This version serves a crowd and is easy enough to whip up on a weeknight! Drain crushed pineapple and reserve juice.Web preheat the oven to 350°f.
Web while baking, the pineapple caramelizes in a butter and brown sugar bath, giving the pineapple upside down cake its signature glistening top and adding so much rich, browned butter flavor to the pineapple.I adapted it from my white cake. Web directions grease a 9x13 inch pan and preheat oven to 350 degrees f (175 degrees c).Spread onto the bottom of a 9x13 inch pan.