Combine all seasoning ingredients together in a small bowl. Place chicken, bell peppers, onion and garlic in a single layer onto the prepared baking sheet. Toss them with the chicken, olive oil and packet of fajita seasoning mix until well combined.
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Sheet Pan Chicken Fajitas Lexi's Clean Kitchen
Arrange chicken, bell peppers and onion in a single layer on the prepared baking sheet.
Web place veggies on a sheet pan, with chicken slices on top.
In a small bowl, whisk together all of the fajita seasoning ingredients.Tongs are extremely helpful for keeping your hands clean. Web instructions preheat oven to 425° f and grease a large baking sheet.For the chicken and vegetables:
Cut the bell peppers and the onion into long 1/4 inch slices and place them into a large bowl.1 package mccormick® fajita seasoning mix. Season both sides of chicken breasts with fajita seasoning.Web alternatively, you could use one of those packets of fajita or taco seasoning, if you wish.
1 medium onion, cut into strips.
Web preheat oven to 425 degrees f.Then i toss everything together to make sure all the chicken and veggies get coated in the seasoning. Sprinkle seasoning over the chicken and a little over the vegetables.Spoon minced garlic on top of the chicken and drizzle olive oil over the entire pan.
Web in a small bowl, stir together paprika, chili powder, salt, cumin, oregano, onion powder, garlic powder and cayenne.2 bell peppers, cut into strips. Lightly oil a baking sheet or coat with nonstick spray.Web directions for the fajita seasoning:
Web healthy and flavorful chicken, bell peppers, onions, garlic, and fajita seasoning all bake in one sheet pan in under 30 minutes.
