Plain yogurt works in a pinch. Adding milk to the batter makes the cake moist and soft. Explore bon appétit cake pineapple fruit cherry stone fruit.
Pineapple upside down cake with crushed and sliced pineapple
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Classic Pineapple UpsideDown Cake Jessica Gavin
You’ll love this pineapple upside down cake with the sticky caramelised edges on the pineapple.
We love this easy vanilla cake baked on a layer of butter, brown sugar, and fresh pineapple.
The fluffy cake has sour cream and added vanilla extract for richness.How to make our favorite pineapple upside. You typically make pineapple upside down cake with canned pineapple, so use some of the liquid in the can for the cake batter.Great pineapple flavor throughout every bite.
Adds moisture and stability to the batter.We love our popular carrot cake! Along with cake flour and egg whites, sour cream promises a tender cake crumb.Web 336 comments recipe v video v dozer v bringing back the retro classic!
Liquid is key in most cakes because it thins out the batter.