1 hr 10 mins servings: Melt 2 tablespoons of butter in your cast iron skillet on the stovetop over low heat. Web preheat the oven to 350˚f.
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Web 4.98 from 125 votes.
By angie mcgowan updated jul 31, 2023 ingredients 3 tablespoons butter 1/2 cup packed brown sugar
This dessert is super easy to compile and always has rave reviews.The full recipe is below, but here's a recap before you get started: Making this cake in a cast iron skillet develops a caramel crusty topping from the brown sugar and butter and is considerably better than the crust that develops in a standard baking pan.Web cast iron pineapple upside down cake.
Mix the flour, baking powder and kosher salt in a mixing bowl.No one knows for sure. Beat butter and brown sugar until light and fluffy;